Amount of 24:1 monounsaturated fatty acids in Cereals, oats, instant, fortified, plain, dry

Breakfast Cereals

In 100 g (Grams) of Cereals, oats, instant, fortified, plain, dry there is 0 g of 24:1 monounsaturated fatty acids. Change amount

Conversion Calculator | Choose a measurement for calculation

24:1 monounsaturated fatty acids

24:1 monounsaturated fatty acids is a nutrient present in many other foods. The below table lists foods high in 24:1 monounsaturated fatty acids other than Cereals, oats, instant, fortified, plain, dry.

Spices, mustard seed, ground 0.644 g 0.64%
Lamb, New Zealand, imported, brains, cooked, soaked and fried 0.287 g 0.29%
Lamb, New Zealand, imported, brains, raw 0.181 g 0.18%
Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%) 0.145 g 0.14%
Margarine, 80% fat, tub, CANOLA HARVEST Soft Spread (canola, palm and palm kernel oils) 0.131 g 0.13%
Oil, spotted seal (Alaska Native) 0.13 g 0.13%
Fish, salmon, king, with skin, kippered, (Alaska Native) 0.11 g 0.11%
Oil, beluga, whale (Alaska Native) 0.1 g 0.1%
Fish, swordfish, cooked, dry heat 0.09 g 0.09%
Oil, bearded seal (Oogruk) (Alaska Native) 0.08 g 0.08%
Fish, swordfish, raw 0.076 g 0.08%
Fish, salmon, king (chinook), raw (Alaska Native) 0.07 g 0.07%
Seeds, flaxseed 0.064 g 0.06%
Margarine, regular, 80% fat, composite, tub, with salt 0.061 g 0.06%
Margarine, regular, 80% fat, composite, tub, with salt, with added vitamin D 0.061 g 0.06%
Mustard, prepared, yellow 0.051 g 0.05%
Oil, flaxseed, contains added sliced flaxseed 0.05 g 0.05%
Fish, salmon, pink, cooked, dry heat 0.04 g 0.04%
Fish, salmon, sockeye (red), raw (Alaska Native) 0.04 g 0.04%
Fish, salmon, red, canned, bones removed (Alaska Native) 0.04 g 0.04%

Cereals, oats, instant, fortified, plain, dry

Cereals, oats, instant, fortified, plain, dry is a type of Breakfast Cereals. The most significant nutrients in Cereals, oats, instant, fortified, plain, dry are listed below.

Water 8.92 g 8.92%
Energy (calorie) 362 kcal
Energy (joule) 1515 kJ
Protein 11.92 g 11.92%
Total lipid (fat) 6.9 g 6.9%
Ash 2.75 g 2.75%
Carbohydrate, by difference 69.52 g 69.52%
Fiber, total dietary 10 g 10%
Sugars, total 1.5 g 1.5%
Sucrose 1 g 1%
Glucose (dextrose) 0.1 g 0.1%
Fructose 0.1 g 0.1%
Lactose 0.1 g 0.1%
Maltose 0.1 g 0.1%
Galactose 0.1 g 0.1%
Starch 56.65 g 56.65%
Calcium, Ca 351 mg 0.35%
Iron, Fe 24.72 mg 0.02%
Magnesium, Mg 128 mg 0.13%
Phosphorus, P 423 mg 0.42%

Nutrients in Cereals, oats, instant, fortified, plain, dry